CAU
|
|
| Argentinean Restaurant, South American Restaurant |
CAU (pronounced “cow”, naturally) stands for Carne Argentina Única. And that translates as unique Argentinian beef, our speciality. What makes our beef unique? Well, for almost 200 years, Argentinians have been breeding Aberdeen Angus on the pampas. Here, they roam freely while grazing on 17 varieties of grass. This produces some of the best, most flavoursome beef in the world.
Once we’ve taken the finest prime cuts, our beef is “wet aged”, a process that brings out the subtle flavour of the meat, without losing any of its juiciness.
All this means that any steak you order at CAU is tender, low in fat, richly flavoured and just waiting to sizzle on our grill for you. |
Opening Times: Mon-Sat 12:00-23:00
Sun 12:00-22:30 |
|
Phone bookings/orders are accepted
Credit/debit cards accepted
Licensed to serve alcohol
Non-smoking area
Children are welcome
Wheelchair access
Private dining facilities
Wireless Internet access (WiFi)
Meals served outdoors or on terrace |
| Website: CAU |
274 High Street Guildford Surrey GU1 3JL |
| 01483 459777 |
|